FUTURE SCENARIOS FOR FOOD

Photo: Ana Kovač/MAO

How will we deal with food in the future? How can we use natural mutations in vegetation to our benefit? Can a non-rural area, such as a city, become a network of food production? Can we think of new professions involving food?

Project by Lucas Mullié, Digna Kosse

#BIO 50
#Affordable Living
#Knowing Food
#Public Water Public Space
#Walking the City
#Hidden Crafts
#The Fashion System
#Hacking Households
#Nanotourism
#Engine Blocks
#Observing Space
#Designing Life
#BIO Past

Re-Generacija

Edible Park

A Friendly Enemy - Japanese Knotweed in the Paper Laboratory

See all #Knowing Food